I’m on a super-budget. If any of my meals look different to you, that is why. Luxuries aren’t allowed for now and we are into inexpensive dishes (under $5 per dinner). Which is okay since some of the best dishes are peasant fare.
Menu for January 30 – February 5
Now that my town is finally getting some snow, I am looking forward to warm comfort foods with the addition of nutrient dense dark leafy greens and other vitamin- and mineral-rich vegetables. Also on the menu for this week: a few nutritious desserts made with raw honey.
I found a few new cookbooks at the library (one of which is my new favorite), and have adapted a few recipes for this week’s menu. I can’t wait to make and share!
I’m making more and more things in the Vitamix. I have had a couple of bombs, using Vitamix recipes. But you never know until you try! I’ll be posting any successes I do have as a Weekly Dish on Wednesdays.
